金宝萝青 103木瓜 C.speciosa‘Jinbaoluoqing103'
落叶小乔木，高可达 5m ，树皮灰绿色。树形开张，枝条有刺，叶片长卵形。花与叶同期开放， 5-6 朵簇生二年枝；花瓣近圆形，红色，直径 3 -4cm 。结果多，果实长椭圆球形，具白色斑点，大而稀，果浅绿色，向阳处微红，果皮光滑；单果均重 400 -500g ，最大 1000g ，亩产 5000 -6000kg 以上，果肉较厚，肉细，无纤维，汁液较多。花期 3-4 月，果期 9-10 月。耐贮藏，是加工果脯罐头的优质原料。
优点：树型花色优美，座果率高，不落果，品质好，抗病能力强，药食兼用，观赏价值高。总酸含量 4.5g / 100g , 总糖 2.1g / 100g , 氨基酸总量 0.46%, 齐墩果酸 36.1mg/ 100g , 熊果酸 39.8mg/ 100g , VC 含量 108.5mg/ 100g 。
Jinbao Luoqing 103 C.speciosa‘Jinbaoluoqing103’
Deciduous shrub, the height up to 5m , gray-green bark, The branches of tree open with thorns, long-oval leaves. Flowers and leaves bloom at the same time, f lowers are formed with clusters, one of which has 5-6 flowers in two-year trees; red petals nearly circular, 3 -4cm diameter. Many fruitings are long oval with white spots, large and thin, light-green fruit, the sunny side is slight red, smooth skin; The weight of single fruit is 400 -500g , the biggest is 1000g , more than 5000 -6000kg / 0.16acre yield. The flesh is more thick, fine meat, no fibre, much juice. Flowering from March to April, the period of fruit from September to October. Good resistance to storage, it is raw materials with high quality used for processing preserved fruit.
Advantages: beautiful morphology, high fruit set, no a bscission, great quality, strong resistance to diseases, food and medicine use either, high ornamental value. The content of total acid is 4.5g / 100g , 2.1g / 100g total sugar, 0.46% amino acids, 36.1mg/ 100g oleanolic acid, 39.8mg/ 100g ursolic acid, 108.5mg/ 100g VC.金宝萝青103木瓜花
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